Nigerian Beef Suya in 5 Simple steps.
Slice the Beef
Cut beef into thin strips.Season the Meat
Mix beef with oil and Yaji Master Royal Suya Blend until fully coated.Marinate
Let the meat sit for at least 1 hour for better flavor.Grill the Suya
Place on skewers and grill for 4–6 minutes per side until cooked and slightly charred.Serve & Enjoy
Sprinkle extra Yaji Master spice on top and serve with onions, tomatoes, and cucumber. 🔥